Try it
Pediatrics · Hematology
Sample itemWhich dietary history commonly contributes to iron deficiency in toddlers?
Original practice item, not a recalled exam question. Nothing here is recorded.
The answer and the reasoning
C. Excess cow's milk with limited iron-rich foods
Excess cow's milk can displace iron-rich foods and may contribute to iron deficiency in toddlers, so diet history and appropriate evaluation guide prevention and treatment.
Option by option
A. Adequate iron supplementation
Appropriate supplements reduce, rather than cause, deficiency risk.
B. Normal varied diet with legumes
A varied diet with legumes can provide dietary iron.
C. Excess cow's milk with limited iron-rich foods (correct)
Correct: excessive milk with poor iron intake is a common risk pattern.
D. Regular intake of fortified cereals
Fortified cereals can contribute useful iron intake.
Source note: Original NextPrep sample item — pending expert review. This item is original practice material awaiting independent expert review, so confirm important facts in a standard textbook.