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PSM · Nutrition: human milk composition
Sample itemA mother asks why breast milk suits her newborn better than undiluted cow's milk. Which statement about human milk composition is correct?
Original practice item, not a recalled exam question. Nothing here is recorded.
The answer and the reasoning
D. It has more lactose and protein that is mainly whey (about 60:40 whey to casein)
Human milk has a higher lactose content and a lower protein content than cow's milk. Its protein is whey-predominant (about 60:40), which forms soft, easily digested curds, whereas cow's milk is casein-predominant (about 80%). Cow's milk also has a higher mineral load, which burdens the infant's kidneys.
Option by option
A. It has more protein and minerals, with casein predominating
Cow's milk, not human milk, has the higher protein and mineral content.
B. It has less lactose and more total protein than cow's milk
Human milk has lower total protein than cow's milk, not higher.
C. It has more lactose and protein that is mainly casein (about 80%)
A casein-predominant protein is the feature of cow's milk, not human milk.
D. It has more lactose and protein that is mainly whey (about 60:40 whey to casein) (correct)
Correct. Higher lactose with whey-predominant protein describes human milk.
Source note: Original NextPrep sample item — pending expert review. This item is original practice material awaiting independent expert review, so confirm important facts in a standard textbook.
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