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Biochemistry · Amino acid metabolism: maternal phenylketonuria
Sample itemA woman with classic phenylketonuria stopped her low-phenylalanine diet in adolescence. Her newborn, who has no phenylalanine hydroxylase deficiency, has microcephaly, a ventricular septal defect and developmental delay. Which measure would have best prevented this?
Original practice item, not a recalled exam question. Nothing here is recorded.
The answer and the reasoning
D. Strict phenylalanine control starting before conception
High maternal phenylalanine crosses the placenta and is teratogenic, causing microcephaly, congenital heart disease and intellectual disability in a genetically unaffected child. Control must begin before conception and continue throughout pregnancy. Treating the baby after birth cannot reverse damage already done in utero.
Option by option
A. Restricting phenylalanine only in the last trimester
Late restriction misses organogenesis, when the major malformations occur.
B. Giving the newborn a phenylalanine-restricted diet
The baby is not affected by the enzyme defect, so infant dietary change does not undo fetal exposure.
C. Supplementing tyrosine alone during pregnancy
Tyrosine alone does not lower the raised maternal phenylalanine that causes the damage.
D. Strict phenylalanine control starting before conception (correct)
Correct. Teratogenic damage occurs early, so maternal phenylalanine must be controlled before and through pregnancy.
Source note: Original NextPrep sample item — pending expert review. This item is original practice material awaiting independent expert review, so confirm important facts in a standard textbook.
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