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Biochemistry · Vitamins and minerals: hypercarotenaemia
Sample itemA 2-year-old fed large daily servings of mashed carrot and papaya has yellow-orange palms, soles and nasolabial folds. The sclerae are white and serum bilirubin is normal. What explains the skin colour?
Original practice item, not a recalled exam question. Nothing here is recorded.
The answer and the reasoning
A. Dietary pigments accumulating in skin lipids
Excess intake of provitamin A pigments stains the stratum corneum and subcutaneous fat, most visibly on palms, soles and nasolabial folds. The sclerae stay white because they take up little of the pigment, which separates it from jaundice. It is harmless and resolves when the intake is reduced.
Option by option
A. Dietary pigments accumulating in skin lipids (correct)
Correct. Carotene-type pigments from the diet deposit in skin lipids and spare the sclerae.
B. Failure of haem breakdown to biliverdin
Impaired haem catabolism would raise bilirubin, which is normal here.
C. Bilirubin bound to cutaneous elastic tissue
Bilirubin staining would colour the sclerae and the serum bilirubin would be raised.
D. Retinol overload within hepatic stellate cells
Retinol excess causes liver and bone toxicity, not a harmless yellow skin colour with white sclerae.
Source note: Original NextPrep sample item — pending expert review. This item is original practice material awaiting independent expert review, so confirm important facts in a standard textbook.
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